PIZZA

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Pizza, the best in the Sidney/Unadilla/Otego/Oneonta area

There are about 50 pizza joints in a 15 mile radius, 15 in Oneonta alone. If you’re in Sidney, though, there are 5 choices, and the best of them is Joe and Vinny’s.

Exceptionally clean, well lit, newly done, and manned by great chef’s and spiffy wait staff, we’ve been eating there regularly for years.

There are always $2 off coupons in the local weekly advertiser, and a large plain cheese will cost you ten bucks. This is not your usual large —the crust actually hangs over the edge of the pan, the toppings cover right up to the rim.

There’s pizza and there’s pizza — they use so much pizza flour that they deliver it on 1,000 pound pallets and have their own industrial sized cheese grating machine.

The Joe and Vinny’s label is a family owned chain of five pizza joints in college towns, which say a lot for the quality of management. They care and they’re good.

Usually closed Sundays except in football season.

There are about 50 pizza joints in a 15 mile radius, 15 in Oneonta alone. If you’re in Sidney, though, there are 5 choices, and the best of them is Joe and Vinny’s.

Exceptionally clean, well lit, newly done, and manned by great chef’s and spiffy wait staff, we’ve been eating there regularly for years.

There are always $2 off coupons in the local weekly advertiser, and a large plain cheese will cost you ten bucks. This is not your usual large —the crust actually hangs over the edge of the pan, the toppings cover right up to the rim.

There’s pizza and there’s pizza — they use so much pizza flour that they deliver it on 1,000 pound pallets and have their own industrial sized cheese grating machine.

The Joe and Vinny’s label is a family owned chain of five pizza joints in college towns, which say a lot for the quality of management. They care and they’re good.

Usually closed Sundays except in football season.

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